Wednesday 22 October 2014

HONEYED CHICKEN WINGS

HONEYED CHICKEN WINGS
* 3 lb. chicken wings
* Salt & pepper, to taste
* 1 c. honey
* 1/2 c. soy sauce
* 2 tbsp. vegetable oil
* 2 tbsp. ketchup
* 1/2 garlic clove, minced
Cut off and discard chicken wing tips. Cut each wing into 2 parts and
sprinkle with salt and pepper. Combine remaining ingredients and mix
well. Place wings in slow cooker and pour sauce over. Cook 6 to 8
hours on low.

No comments:

Post a Comment