1 c. soy sauce 1/3 c. lemon juice
1/4 c. dry sherry or wine 1/4 chopped green onion 1 garlic clove
Pinch of pepper
Combine all ingredients in a glass or ceramic container and mix well. Marinate chicken for 12 to 24 hours then either grill or broil. Makes enough for 4 to 6 pieces of chicken.